Chateau Ste. Michelle Sauvignon Blanc
Crisp, vibrant and delicate in flavor, this Sauvignon Blanc brims with the cool freshness of citrus and herbs that pair particularly well with light seafood and vegetable dishes. Serve it chilled.
Category: Dry White Wine
Body: Light Bodied
Grapes: 100% Sauvignon Blanc
Region: Columbia Valley
Vivino Rating: 3.8 out of 5
Winery: Chateau Ste. Michelle
Pairings: Chicken, seafood, fish, vegetable dishes. It best compliments foods that are cooked with spices such as rosemary, oregano, basil and garlic.
Sauvignon Blanc Grape Variety
This white wine grape originates in the Bordeaux region of France, where it is still predominantly grown today—followed in a close second by New Zealand, Chile, South Africa and Moldova. The barrel-aged version of this wine was made famous in the 1970s when Robert Mondavi renamed it Fumé Blanc in order to overcome Sauvignon Blanc’s lack of popularity in California. Flavors of gooseberry, green melon, grapefruit, white peach and passion fruit.
Chateau Ste. Michelle Winery
Founded in 1934, Chateau Ste. Michelle pioneered vinifera grape growing in Washington state and has been producing class European varietal wines under the Chateau Ste. Michelle label since 1967.
Columbia Valley vineyards lie in the rain shadow of the Cascade Mountains and receive just 6-8 inches of rainfall annually. Warm, sunny days and cool evenings create ideal conditions for aroma and flavor development in the ripening grapes.
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We sell all our wine in wholesale in Kenya to Wines & Spirits Shops, Hotels, Restaurants, Supermarkets, members clubs, Wine bars, special events and more. Tel:0700004499 to get help with selecting the right wine for your establishment, get the wholesale price list, plan your order, arrange for payment and delivery.
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