Two Vines Cabernet Sauvignon 750ml
Out of stock
Two Vines Cabernet Sauvignon from Washington State is elegant yet approachable and complex. It has aromas of red berry, ripe cherry and cola; with luscious berry sweetness on the palate that culminates into a long velvety finish. Serve at room temperature.
Category: Dry Red Wine
Grapes: 87% Cabernet Sauvignon, 11% Merlot, 2% Cabernet Franc
Region: Washington State, USA
Winery: Two Vines
Pairings: Pan-grilled steak, slow cooked beef, and picnic food
Cabernet Sauvignon Grape Variety
Cabernet Sauvignon is a red grape varietal known for its thick skin and high levels of tannins, which means it produces wines that age well. Much of the world’s Cabernet Sauvignon is grown in France, followed closely by Chile and then the United States. Cabernet Sauvignon holds the distinction of being the most planted wine grape in the world. This grape variety has flavors of black currant, cedar, herb and plum.
Two Vines Winery
Ste. Michelle Wine Estates – Washington State’s oldest winery – unveiled Two Vines as a stand-alone winery in 2014. The Two Vines designation speaks to their method of vine trellising which positions grape clusters for optimum sun exposure, resulting in approachable wines with richer flavor, brighter color and an expression of fruit that’s perfect for everyday enjoyment.
Eastern Washington experiences less precipitation due to the surrounding Cascade mountain range. The lower temperatures delay ripening and help to retain fresh fruit aromatics and mouthwatering acidity.
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